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Mini-Meat Baller, Meat Ball Maker


The 10 Diameter Grid Prepares 55 Meat Balls at a Time

Only $ 24.60 with free shipping via USPS in the 48 Contiguous States


10" Natural White Polyethylene

 

Now you can make tiny or mini-meat balls for soup in a fraction of the time. Soups like minestrone, chicken noodle and Italian Wedding Soup require over 100 miniature meat balls, way too much time and effort to roll by hand.

With the Surfix meat ball maker you can prepare from start to finish 55 three-quarter inch meat balls in less than 4 minutes. Also known as a mini-meatballer, mini meat baller tool, italian wedding soup meatball maker or microwave meatball maker. It works great for making soup meatballs, tiny meatballs and meatball casserole. The 10 inch meatball grid fits most all microwaves and is a snap to clean.

The Surfix meat ball maker is half inch thick white natural polyethylene; tested and certified by the NSF and is FDA approved. Dishwasher safe but remove before the drying cycle to avoid damage.

  • Just prepare your secret ingredients and spread into each hole.
  • Place the meat ball pattern on a 10 inch microwavable deep dish and microwave for 2 ½ minutes.
  • The meat balls simply fall into the dish ready to add to the soup.

Introducing the SurfixBoard

Custom Size Cutting Boards at Stock Prices

Spread your meatball mixture over the mini-meatball maker


 

Fill all openings and smooth flat


 

Cook in microwave oven,
mini meatballs fall into a catch tray (not included)

SURFIX Inc.  2012-13